A market with a view…
From 18th to 21st June one of the most beautiful and famous panoramic points of Florence will host show cooking, street food, tuscan wines and handicraft products.
From today and all the week-end long at Piazzale Michelangelo more than 60 stands will offer niche wine and food products and the best chefs for “Chefs’ Tuscany” will create different recipes reinterpreting the best fruit of the earth and following 3 big themes: traditional cooking, vegan cooking and street food.
The corner that all the visitors will appreciate for sure, it will be that reserved to an original wine bar with a view, a lounge area where daily, during the market opening hours, will be served a selection of superb tuscan wines.
Here you can find the event calendar, the market will be open on Thursday & Friday from 5.00 pm to 12.00 pm; Saturday and Sunday from 10.00 am to 12.00 pm
Thursday 18th June 2015
5.00/12.00 pm – Market and wine bar opening
6.00 pm – a famous Tuscany at the burners
the florentine and tuscan VIP at burners, it will start Donna Giorgiana Corsini, founder of the event “Artigianato e Palazzo” (Handcraft and Palace)
7.00 pm – Chefs’ Tuscany
Showcooking with Beatrice Segoni – Convivium, Florence
8.00 pm – Chefs’ Tuscany
Showcooking with Maria Probst – La Tenda Rossa, Cerbaia
Friday 19th June 2015
5.00/12.00 pm – Market and wine bar opening
6.30 – Aperitiv with view
made by Sara Conforti – Osteria del Vicario, Certaldo
7.00 pm – Chefs’ Tuscany
Showcooking with Sara Conforti – Osteria del Vicario, Certaldo
ore 20.00 – Chefs’ Tuscany
Showcooking with Cinzia Re – Bio Veggy, Florence
Saturday 20th June 2015
10.00 am/12.00 pm – Market and wine bar opening
5.00 pm – Children space
Children can make a mess in the kitchen under the guide of Sara Guadagnoli – Fattoria Le Rocche, Capolona
6.00 pm – Chefs’ Tuscany
Showcooking with Christian Borghi – Antica Porta di Levante, Vicchio di Mugello
7.00 pm – a famous Tuscany at the burners
Showcooking with Adrian Kercuku – Giannino in San Lorenzo , Florence
ore 20.00 – Chefs’ Tuscany
Showcooking with Cristian Giorni, vegan chef – Silvana Florence
Sunday 21st June 2015
10.00 am/12.00 pm – Market and wine bar opening
6.00 pm – The “trippaio” (tripe seller), street food pioneer
Showcooking with Alessandro Corsi, florentine tripe seller
7.00 pm – Chefs’ Tuscany
Showcooking with Emanuele Vallini – La Carabaccia, Bibbona
8.00 pm – Chefs’ Tuscany
Showcooking with Matteo Donati – Ristorante Donati, Castiglione della Pescaia